Left-over Oatmeal Brownie Bliss

September 27, 2011 § 2 Comments

Would you like to eat chocolate for breakfast? Would you like to eat brownies for breakfast?

Today I had oatmeal, but I’ve never had it like this before, smothered in chocolate.


I usually have my oatmeal plain, but my mother made extra, so she kept it in the fridge. This morning I had an idea, I had chocolate chips, leftover oatmeal and leftover dark chocolate brownie batter dip(recipe by Chocolate-Covered Katie). So here’s a leftover recipe. :)

You’ll need:

  • 1 cup of heated up, pre-made oatmeal (without water)
  • 1-3 tablespoon(s) of chocolate chips (optional)
  • 1 tablespoon of CCK’s dark chocolate brownie batter dip (I added three drops of mint extract in my dip)

Directions:

Heat up your leftover oatmeal on the stove or in the microwave until warm. Transfer to a bowl and add one tablespoon of brownie batter dip, mix it in. Next add your chocolate chips. The chocolate chips will melt into the oatmeal and give it an extra chocolaty flavor. If you don’t have a sweet tooth, unlike me, you can leave it out.

Double this recipe so you can cozy up with your significant other for breakfast. Or, if your like me, stick to a single serving and maybe later for lunch your should try a single-lady/man cupcake.

-Michelle

About these ads

§ 2 Responses to Left-over Oatmeal Brownie Bliss

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s

What’s this?

You are currently reading Left-over Oatmeal Brownie Bliss at antelopesoup.

meta

Follow

Get every new post delivered to your Inbox.

%d bloggers like this: