Left-over Oatmeal Brownie Bliss
September 27, 2011 § 2 Comments
Would you like to eat chocolate for breakfast? Would you like to eat brownies for breakfast?
Today I had oatmeal, but I’ve never had it like this before, smothered in chocolate.
I usually have my oatmeal plain, but my mother made extra, so she kept it in the fridge. This morning I had an idea, I had chocolate chips, leftover oatmeal and leftover dark chocolate brownie batter dip(recipe by Chocolate-Covered Katie). So here’s a leftover recipe. 🙂
You’ll need:
- 1 cup of heated up, pre-made oatmeal (without water)
- 1-3 tablespoon(s) of chocolate chips (optional)
- 1 tablespoon of CCK’s dark chocolate brownie batter dip (I added three drops of mint extract in my dip)
Directions:
Heat up your leftover oatmeal on the stove or in the microwave until warm. Transfer to a bowl and add one tablespoon of brownie batter dip, mix it in. Next add your chocolate chips. The chocolate chips will melt into the oatmeal and give it an extra chocolaty flavor. If you don’t have a sweet tooth, unlike me, you can leave it out.
Double this recipe so you can cozy up with your significant other for breakfast. Or, if your like me, stick to a single serving and maybe later for lunch your should try a single-lady/man cupcake.
-Michelle
Ok, you have just become my new best friend. Basically, you are the coolest person ever for putting chocolate brownie batter dip in your oatmeal. Mensa is calling… !!! 🙂
HAHA, I’ve basically been eating this everyday! I can’t get enough of my chocolate for breakfast! I never thought I would put those two words together, until I went onto your blog!